
Chapeau Rouge par William Frachot
Gastronomic-focused boutique hotel. Contemporary interiors with Burgundian accents — light wood cladding, grape vine motifs, bold-colored furniture, mustard yellow swivel chairs in the restaurant. Intimate and refined without being stuffy.
Book the restaurant well in advance — it's small and fills up fast, especially on weekends.
Why It Matters
Home to Restaurant William Frachot, one of Burgundy's most respected two-Michelin-star tables. Frachot earned his first star in 2003 and the second in 2013 — both retained through 2026. He's also a member of Les Grandes Tables du Monde. Sommelier Maxime Brunet, named France's Best Young Sommelier in 2013, leads the wine program. The wellness area occupies a vaulted stone cellar beneath the hotel.
A 19th-century coaching inn turned 4-star hotel sitting directly across from Saint-Bénigne Cathedral in Dijon's UNESCO-listed historic center. William Frachot took ownership in 1999, then fully renovated the place in 2019, giving its 28 rooms and suites a clean, contemporary look that matches the spirit of his celebrated kitchen. The restaurant is the real reason to come — two Michelin stars since 2013 and a member of Les Grandes Tables du Monde since 2018, with a menu grounded entirely in Burgundy's seasonal produce and terroir.
Where You'll Stay
5 room types available
The Property
Eat & Drink
3 venues on property
Restaurant
Spa & Wellness
Treatment Menu
On Property
How you'll actually spend your days.
24/7 concierge available to arrange restaurant reservations, guided tours of Dijon's historic center (including the famous Owl Trail), wine road excursions, and other regional activities.
Rare and intimate culinary experiences designed by William Frachot. The restaurant can also be privatized for groups of 1–50 people, and a small lounge for up to 10 is available for private events.
A full motorbike tour of Burgundy, personally curated by chef William Frachot. One of the hotel's more unusual offerings — combines regional exploration with the chef's own knowledge of the area's vineyards, villages, and producers.
The famous Burgundy wine road starts 15 minutes by car from the hotel. The concierge can help arrange visits; the hotel's sommelier Maxime Brunet is also an excellent resource for recommendations.
Amenities & Practical Info
The details that matter for planning.
Accessible rooms for guests with reduced mobility available (Privilege room category). Hotel also accommodates hearing, mental, motor, and sight impairments.
Available during limited hours. Breakfast can be served in-room.
All rooms are air-conditioned.
Gift experiences and vouchers available via chapeau-rouge.secretbox.fr — covering stays, wellness treatments, and dining.
Valet service at €25/night. Vehicles parked at a secure public car park 300 meters away, under video surveillance. Maximum vehicle height 1.90m. Pull up in front of the hotel — the team handles bags and car.
Located in a vaulted stone cellar. Open daily 7:00 AM–9:00 PM. Complimentary access to hammam and sauna for 30 min before/after treatments. Included with select stay packages.
BUILD YOUR CHAPEAU ROUGE PAR WILLIAM FRACHOT PLAN
Rooms, dining, spa, and resort experiences — organized into one trip plan.
Start Planning
